Produce Premium IQF Shrimp at a Tenth of the Cost. What’s the Catch?
In the continuously evolving seafood industry, choosing the right freezing technology is crucial for competitiveness and economic viability. This white paper offers a comparative analysis in operational costs of the two most prominent freezing technologies for shrimp: cryogenic and mechanical IQF freezing.
Additionally, you'll receive free access to an online calculator, allowing you to tailor the model to your specific processing requirements and see in real-time the potential savings achievable by transitioning to mechanical IQF freezing.
Discover how alternative freezing solutions, which equal or exceed the freezing results obtained with cryogenic freezing, can decrease operational costs by a factor of 10.
Download White Paper - PRODUCE PREMIUM IQF SHRIMP AT A TENTH OF THE COST