IQF News and Articles

In the OctoFrost™ Newsroom you will find news, events and articles about OctoFrost and IQF technology in general.

News

Meet OctoFrost at International Indonesia Seafood and Meat Expo 2017

2017-09-20

As OctoFrost Group has become the supplier of complete IQF processing line, we invite you to learn more about the innovative processing equipment OctoFrost offers along with the benefits of having a single supplier responsible for your whole processing line, at the International Indonesia Seafood and Meat Expo 2017, which is taking place at JI EXPO Kemayoran, Jakarta during 28...

Meet OctoFrost at Polagra Tech 2017 in Poland

2017-09-19

OctoFrost is pleased to announce that we will be exhibiting at Polagra Tech 2017, which is taking place at Poznań Congress Center in Poznań, Poland during 25 to 28 September, 2017. We welcome you to come and learn more about the benefits of the OctoFrost™ IQF technology when freezing meat products and small fish. Our regional representatives will be happy...

Meet OctoFrost at Process Expo 2017 in Chicago

2017-09-18

As OctoFrost Group has become the supplier of complete IQF processing lines we invite you to Process Expo 2017 in Chicago, to learn more about the innovative processing equipment we offer along with the benefits of having a single supplier responsible for your whole processing line. “We can now optimize the entire line for the best final result, highest yield,...

Best practices for freezing asparagus

2017-09-01

Asparagus is a high value product on the market and in the case of IQF asparagus, food processors need to pay extra attention to pre-processing techniques and most importantly to the freezing technology used to freeze this product. Pre-cooling is not to be ignored For premium quality IQF asparagus, the first step is to start the cutting of fresh asparagus,...

Waste less food by using frozen produce

2017-08-10

Consumers are willing more than ever to pay premium prices for organic, healthy food products without pesticides or synthetic fertilizers and most of the time their eyes are turning towards fresh products for this choice. The consumers are getting more sophisticated and knowledgeable and they understand that frozen products are as good as fresh but still there is a long...

Pasta producers are slowly moving towards free-from pasta products

2017-07-20

Consumers shopping habits are evolving more and more towards free-from and healthy food options, including ready meals with pasta as well as frozen pasta varieties. Because of this growing trend, pasta producers are coming up with new innovative products and strategies, designed to both diversify their portfolio and to expand in more geographical areas, thus attracting more consumers. World’s top...

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